热提取肉类产品总脂肪测定
HydroLex H-506，Fatextractor E-500 He：肉类产品的总脂肪测定
A simple and fast procedure for fat determination is introduced. The sample is hydrolyzed with the HydrolEx H-506, followed by an extraction with the FatExtractor E-500 Hot Extraction. The total fat content is determined gravimetrically, after the extract has been dried to a constant weight.
